Well established profitable Greek pizza/sub and seafood. The restaurant is in the main street next to UMass Lowell in a strip plaza in a high foot traffic year-round location. The place can seat up to 18 people. The lowest average income is $10000 weekly. The business was established 22 years ago and managed by the current owner since March 2007. Equipment includes 2 pizza conveyor ovens, a walk-in fridge, 2 new freezers, 2 cold/salad stations, 2 fry stations, a large grill, a dough machine, microwave, 1 slicer, and 2 soda fridges. Growth & Expansion: to advertise the store around the residential area. Great opportunity to own a business in Lowell, turnkey opportunity, and excellent reputation. Call now.
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